Tag Archives: chocolate


Published 14 Nov 2019

Focus on Food – The science behind the consumer food products we buy

Malvern Panalytical helps our customers across the world produce novel, healthy food products. From precision agriculture projects to the coating on your favorite candy, it takes the right set of tools and methods to achieve a quality consumer food product…READ MORE >

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Published 28 Mar 2019

Around the world in 80 particles – Part 1

“So, what is it that you do, again…?” Telling someone that you work for a company that develops instrumentation for material characterization, or specifically in my case, for the measurement of particle size, tends to require a bit of explanation….READ MORE >

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Published 22 Nov 2018

Giving Thanks

Today is the US Thanksgiving holiday; it is a day of celebration, giving thanks for the blessing of the harvest and of the past year. This year, Malvern Panalytical gives thanks for all of our customers, and especially to those…READ MORE >

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Published 18 Jul 2018

Food quality – it starts in the soil

Safe, high-quality food is something that many of us take for granted. Occasionally though, a scandal occurs that shocks the world. Whether it is plastic in chocolate, melamine in milk powder, lead in noodles or lead in water, the consequences…READ MORE >

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Published 25 Mar 2016

Hunting for the Perfect Easter Egg

In the UK we are about to celebrate Easter, where we get the chance to spend a few days relaxing with family and friends and enjoying the start of spring. It is traditional at this time of year to give…READ MORE >

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