Tag Archives: Kinexus range

Published 7 Jul 2015

Discovering the science behind chocolate

My name is Thea Miksch and I recently visited Malvern Instruments for a six day work experience placement.  It was quite a big thing for me since I came from Germany to the UK for this placement. I was a…READ MORE >

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Published 17 Mar 2015

Microfluidic Rheometer – Guinness Viscosity

Microfluidic Rheometer and Guinness The Great Guinness Viscosity Challenge Last year we did a nice Christmas blog on the viscosity of beer where myself and Steve Carrington took our Microfluidic rheometer down to our local pub to measure a selection…READ MORE >

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Published 10 Jun 2014

Ice cream anyone? The science behind the perfect scoop

“Ice cream anyone?” The utterance of such words is usually sufficient to get people’s attention and put a smile on their faces, especially on a hot summer day. So what is so special about ice cream and what makes one…READ MORE >

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Published 13 Feb 2014

Introducing the perfect rheometer for QC

Malvern has added a new model to the Kinexus+ series, completing our trio of rotational rheometers. So why did we add an extra model? When the next generation series launched in October 2013, it featured two models, the high-end flagship…READ MORE >

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Published 18 Nov 2013

IESMAT, LIII Congreso de Cerámica 2013

Read this blog in English Mi nombre es Jesús Carlos Puebla, Director Comercial y fundador junto con Miguel Angel Abad de Instrumentación Específica de Materiales-IESMAT, S.A. Somos los distribuidores de Malvern Instruments desde junio de 2005 y desde entonces hemos…READ MORE >

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